Introducing BAPS! Meal Prep!

Coronavirus getting you down? Are you immune deficient and need to stay home, but still need your groceries? Are you trying to avoid contracting the Coronavirus, but not a talented chef, and tired of eating the same ole canned goods/boxed meals? Never fear, BAPS! is here!

How does it work? You order one of the weekly subscription packages listed below and you will begin to receive deliveries to your front door. We have 3 delivery days. Monday, Wednesday, and Friday. On Monday, you will receive your meals for Tuesday and Wednesday, on Wednesday, you will receive your meals for Thursday and Friday, and on Friday you will receive your meals for Saturday, Sunday, and Monday. Deliveries are done with 0 in person interaction. Food will be dropped off at your front door, and you will receive a text message when it has been delivered.

Our goal is to keep you safe during this crazy time, so we've priced these packages as close to what the average household spends in groceries as possible. In order to keep this affordable for everyone, the menu is fixed. It will change weekly, but we do not currently offer any meal options to cater to specific diet choices. That said, we will do our best to adapt to any food allergies!

Packages are set to auto renew weekly and payments are run every week on Monday. Should you wish to cancel, contact us any time prior to that time period to cancel or change your order. Call us at 949-393-2723 to place your order today!


Number of People Dinner Only Breakfast/Dinner or Lunch/Dinner The Full Package (Breakfast, Lunch, & Dinner)
1 Person N/A N/A $110
2 People $100 $137.50 $175
3 People $150 $206.25 $262.50
4 People $200 $275 $350
5 People $250 $325 $440

Menu for 8/11-8/19

Please note: Menu subject to change based on product availability.

Day Breakfast Lunch Dinner
Tuesday Fruit Bowl Ham, Turkey, Swiss Sub Ramen Noodles
Wednesday Chorizo and Egg Egg Salad Wrap Black Pepper Chicken
Thursday Breakfast Burrito Chef Salad Red Chicken Enchiladas
Friday Waffles Grilled Chicken with Rice Grilled Fish with Cous Cous
Saturday Scrambled Eggs, Bacon, and Home Fries Tuna Melt Turkey and Black Beans
Sunday Oatmeal Buffalo Chicken Sandwich Salisbury Steak
Monday Muffins (Chef's Choice) Turkey, Bacon, Gouda Sandwich Pesto Chicken Pasta
Tuesday Grits and Eggs Veggie Wrap Fried Chicken and Potatoes
Wednesday Ham and Egg Cups Chicken Cali Burrito Meatloaf